A large number of experiments have proved that stevia has no toxic side effects, no carcinogens, and is safe to eat. Regular consumption can prevent high blood pressure, diabetes, obesity, heart disease, dental caries and other diseases. It is an ideal sweetener that can replace sucrose.
Steviol glycosides can be widely used in food, beverage, medicine, daily chemical, wine, cosmetics and other industries, and it can save 60% of the cost compared with sucrose.
Product Name | Regular Types |
Total Steviol Glycosides series | SG80, SG85, SG90 |
Rebaudioside A series | RA95, RA97, RA98, RA99, SG95 RA50, SG95 RA60, SG95 RA80 |
Rebaudioside D series | RD95 |
Rebaudioside M series | RM95 |
Glucosyl Steviol Glycosides series | 80%, 90%, 95% |
Steviosin Pharmaceutical series | 95% |
*Can be customized according to customer’s requirements.